Michigan Pigs at The Fowlerville Family Fair That Tested Positive for Swine Flu
The Michigan Department of Rural Development and Agriculture has recognized pigs at the Fowlerville Family Fair that tested positive for swine flu.
The Fowlerville Fair Board isolated infected pigs to prevent further exposure. Infected pigs started showing signs within the afternoon of Thursday, July 25, and laboratory outcomes had been confirmed late Friday afternoon. The fair is scheduled to wrap-up Saturday. Right now, all pigs have been removed from the fairgrounds, and there are not any reported human diseases.
The Livingston County Health Department (LCHD), in coordination with the Fowlerville Fair Board and Michigan State University Extension, are reaching out to exhibitors and their families who participated at the Fowlerville Family Fair which will have been in close contact with the infected pigs. The LCHD is also instructing healthcare providers within the area to watch for sufferers presenting with respiratory signs who report exposure to swine or who visited the swine barn as well as any people who attended the fair and have been exposed to the pigs who begin to have influenza-like signs should contact LCHD.
In 2018, a similar outbreak at the fair led to
two folks getting sick after being exposed to pigs with swine flu. The United States Centers for Disease Control and Prevention later confirmed Influenza A because the strain that sickened them.
Swine flu can spread rapidly between pigs and while rare, can pass to people through droplets within the air when sick pigs cough or sneeze. Human symptoms of swine flu are just like those of seasonal flu and can include fever, runny nose, cough, and sometimes body aches, vomiting, nausea, or diarrhea. Symptoms normally seem within three days of exposure however, can occur up to 10 days. Generally, swine flu causes severe illness even in healthy folks, such as pneumonia, which may require hospitalization.